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Rabobank: More competition in European pork industry

  • 22 Oct 11:08

Rabobank: More competition in European pork industry Competitive power and market position are pivotal to success in the modern-day pig business in Europe, as between 2007 and 2014 pork consumption in the dynamic European Union (EU) has declined. Rabobank believes the EU pork industry will see few opportunities for margin improvement in the coming years. [Photo: Bert Jansen] That, in short, is the conclusion fromthe latest Rabobank report, titledThe EU Pork Industry; Competitive Power Is Key. The bank concludes there are five key success factors of EU pork processors: cost competitiveness, sourcing, efficiency, market approach and client access. Cost price higher & cheaper proteins The recent decline in. Read more...