Meat-lovers congregated this weekend, 19-20 September, as London’s Tobacco Dock hosted the UK’s third Meatopia festival. The event is designed to provide a platform for ethically sourced meat, all cooked over wood and charcoal, to gain recognition. Chefs and enthusiasts from around the world showed off what they had to offer over the meat-filled weekend. Visitors were spoilt with choice as lamb ribs, pulled pork and duck wings were all among the dishes on offer. “We’re trying to bring back butchers and getting people interested in asking about their meat and not just taking pieces of meat off the shelf they don’t. Read more...
© Inline LLC 2015-2024. Privacy Policy | Terms of Service