In recent years, poultry farming in the country has been developing dynamically and now the sector occupies a leading position among all branches of animal husbandry. The share of poultry meat in the total meat production volume is 44.2%. The level of self-sufficiency in 2019 reached 100.3%. At the same time, export of poultry products increased by 13% compared to 2018 - up to 209.8 thousand tons. The main production is concentrated in the Central, Volga and Ural federal districts. According to the Russian Ministry of Agriculture, in 2020, poultry production (for slaughter in live weight) will be 6.7 million tons, and by 2025 it will grow. Read more...
In February the cumulative production of livestock and poultry for slaughter in domestic agricultural organizations returned to growth, adding 1.7%, writes Agroinvestor, citing Rosstat data. After a decline by 0.3% in January, the output grew by 0.7% and reached 1,8 million tons (live weight) in the first 2 months of 2019. Meanwhile, poultry production has been declining for the second month in a row. Last month it decreased by 3.1%. Thus, in January-February 975 thousand tons were produced (-3.5% compared to the same period of 2018). Including in the Central Federal District, which accounts for up to 40% of the total industrial production, the production of poultry for 2. Read more...
The Moscow region is almost 100% self-sufficient in poultry and pork, said Deputy Minister of Agriculture and Food of the region Igor Zharov on Wednesday. "We have achieved results in the Moscow region in almost 100% self-sufficiency in pork and poultry industry, but we should not stand still and will go for export," said Zharov at the Milk Forum in the Government House of the Moscow Region. The Deputy Minister explained that it is necessary to supply both meat and meat products produced in the Moscow region to foreign markets. As reported, agricultural exports of the Moscow region will increase to $ 1.5 billion. Read more...
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