In Russia, the onset of winter not only brings with it cold temperatures and snowfall, but also has a positive impact on the country's meat production. General Director of Lipetsk Myaso LLC, Sergei Oganov, shared information that the epizootic situation in Russia is improving due to the arrival of winter. This has a positive impact on the fight against African swine fever and avian influenza.
One of the reasons for this improvement is the changes taking place in the regions. Poultry plantings are increasing, and pig farming is developing. In winter, animals gain weight faster, which leads to an increase in the volume of meat produced while maintaining production volumes. This pleases not only producers, but also consumers, since an increase in meat production leads to an increase in supply on the market and a decrease in prices.
Such changes in the epizootic situation and the increase in meat production are important for the Russian economy. The large volume of meat production allows us to satisfy the needs of the population and create opportunities for export. In addition, increased meat production contributes to the development of agriculture and the creation of new jobs.
However, in addition to positive changes, information has recently appeared that dumpling producers are saving on meat. This may be due to the growing demand for dumplings and the desire to reduce costs. It is important to note that consumers should always be sensitive to the quality of the products they choose and pay attention to information about the composition and origin of the products.
In general, the onset of winter in Russia has a positive impact on the epizootic situation and meat production. Improving the situation with African swine fever and bird flu contributes to the development of agriculture and the creation of new opportunities for the Russian economy. Consumers, in turn, must be vigilant and monitor the quality of the products they choose.
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